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| Organic rice |
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This organic rice cultivation process is a standard Natural Farmers Market Boyolali (PTA) in the marketing of organic agricultural products, especially for organic rice commodity.
HEALTHY ORGANIC RICE Rice is produced from traditional natural cultivation process by considering the balance of nature.
Healthy organic rice packaging
PROCESS MANAGEMENT
PHASE CULTIVATION • IDENTIFICATION OF THE POTENTIAL ECOSYSTEM • PROCESSING AREA • Seedling • FERTILIZER MANAGEMENT • CULTIVATION PROCESS • MANAGEMENT RESULTS Land Treatment 1. Land management with regard to the principles Soil and Ecosystem Ecology in the soil. 2. Fertilization with a natural fertilizers (compost, manure, or organic materials that exist around us). ![]()
Seedling 1. Seed obtained from local seed. 2. Seed produced from Breeding Field School. Seedling
Field School
FERTILIZER MANAGEMENT 1. Fertilizers derived from the process of composting, green manure and fertilizer. 2. The use of natural manure 20 tonnes / ha. 3. Given to the nursery phase and the phase of plant growth on land
CULTIVATION PROCESS a. Cultivation Process: Cultivation by applying the principles of IPM Field School. Natural remedies can be applied as a final option
b. Harvest Process: Harvesting is done carefully distinguished between crops for seed and for consumption, for seed older than seven days of consumption. Signs of harvest for grain consumption has yellowed 80% -90% (remegap)
Yield Management
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